May 16, 2021. }, Wholesale Customers The cannery becomes a world unto itself. Series: Canneries of Alaska - U.S. National Park Service They had taken nothing, a cavernous structure, and by their wits and creativity and with very little financial backing, had created this bustling plant. purchased the adjacent former waste water treatment plant Sitka Sound Seafoods. Glacier Bay Seafoods dock in Ouzinkie after the fire that destroyed it, 1975. Production continued to increase into the 1990s to 218 million. Van Vlack & Co.; Thomas Bay; operated 1918; later used as shrimp cannery and saltery station. Then each fillet portion, is carefully weighed to the appropriate weight. Her berry card scored over $100. It was a long night and day, but we arrived full of excitement and energy for adventure. Jefferson Moser described the structure as "a simple cannery building, 150 feet long, projecting on piles . Whittier Seafood LLC is a sister company to Marine Fishing International which has been operating here in the United States since 1990. Alaska cannery companies are responsible for canning fish and other seafood products. And because, we process our jarred salmon with the care you have come to expect. 5731 Concrete Way Juneau, Alaska 99801. When I interviewed Tim Southworth for this project, he said his time working in Ouzinkie taught him where the edge was. The Shepard Point Packing Co. used its plant at Port Ashton in Prince William Sound both for salmon canning and herring operations, although it did not operate the cannery at Shepard Point. As it turns out, not so much. Instead they often bend to the fact that real human people work at the cannery and they often knock off work just after midnight to allow the cannery crew some sleep (often averaging less than 6 hours) before starting up the cannery again the next morning to can more fish. for your overtime hours. Article 1: Canneries of Alaska The first commercial fishing operations in Alaska were factories where the catch was salted before being sent to outside markets. And she definitely wasnt happy to learn that the tiny pink trailer at the other end of the dock where she was supposed to stay with my dad was also occupied by the cannerys then-foreman. Silver Bay's Villagers, college students, boat crews and more made a good living because of my parents creation. Then each package is individually tracked to ensure timely delivery and communication with our customers. But in a way, that violent and final ending to our cannery is in keeping with the lessons I learned there. The max number of items have already been added, There is only one item left to add to the cart, There are only [num_items] items left to add to the cart. Contact. Whittier Seafood As a result, they are a flavor-filled source of protein, vitamins, and minerals, hand-formed, lightly smoked, and cooked to perfection. The canneries became boom and bust towns, functioning at full capacity during the salmon run and becoming a ghost town the rest of the year. Log in using My Account to place a new order, review or edit an existing order, and see your pricing. Today, there are roughly 60 operating canneries. The summer of 1963 was one of fun and adventure for us boys. As a purchaser of our wholesale seafood products you should know our products will not spoil on your shelves. Kukak Cannery Archeological Historic District, North Atlantic Salmon Conservation Organization, Welsh Salmon and Trout Angling Association, https://en.wikipedia.org/w/index.php?title=List_of_salmon_canneries_and_communities&oldid=1154863695, Creative Commons Attribution-ShareAlike License 4.0, This page was last edited on 15 May 2023, at 04:26. After a successful initial year of production in Sitka, Silver Bay Seafoods submitted its own proposal for a processing and freezing facility closely patterned after the Sitka plant. Sort by Default Order. After 1943 the plant operated as the Dayville Packing Co. North Pacific Seafoods, Inc. - Home vision of being a cornerstone of the Sitka economy is In addition to warehouses and processing buildings used for the canning operation, these sites often had bunkhouses, mess halls, some single-family homes, stores, laundry, hospitals, and jails. All of our inventory is sold on a First In, First Out, basis . The cannery is a collection of rather jostled and dilapidated old buildings and trailers that show their age and the fact they suffered through the Alaska earthquake of 1964. [2] Lewis G. MacDonald, Chronological History of Salmon Canneries in Western Alaska, appendix to Alaska Department of Fisheries Annual Report, 1950. Our pouched seafood products undergo a retort process, a technology we know to be reliable. mile from the old cannery which was destroyed by fire in 1936. It is now operating. Today, Silver Bay is one of the largest seafood companies in Alaska, operating six domestic processing facilities throughout Alaska and the West Coast. Open seasonally. First built in 1931, and operated by H.J. This Salmon Jerky has a soft texture and is made from our Premium Sockeye Salmon. The scows are the only logical low cost way to service the fish camps along each side of upper Cook Inlet. Listen Now. Additionally, We only use Wild Caught Alaskan Seafood in our wholesale products. The effluent from the cannery operations is discharged into Ship Creek. It is quite a spectacular sight I have seen feeding congregations of 5,000 or more seagulls below the cannery. "@type": "Organization", ORDERS OF SHELF-STABLE PRODUCTS WILL CONTINUE SHIPPING WITH THE EXCEPTION OF JULY 4TH. In the spring of 1963 we kids were let out of school early to leave for Alitak. J. Peratrovich; Bayview; changed name to Bayview Packing Co. 1924; leased to Ocean Packing Co. 1932; taken over by Peratrovich & Son 1939; name changed to Peratrovich Packing Co. 1942; leased to West Coast Packing Co. 1945; operating. The plant is now operating. Contact Us by phone or email, We are here to help you. We operate where the seafood is caught so we can process at its freshest and capture its peak quality. Cannery workers document the Chinese history of Alaska's fishing At 22, I made a conscious, deliberate choice to step back from that edge. We began in 2007 as a single salmon processing facility in Sitka, Alaska. Trident Seafoods | Fish. For the Future | Since 1973 Additionally, our fillets are specially brined in a salt/brown sugar combination. Alaska Magazine | The Decline and Fall of a Great Alaskan Cannery We had never been one of those families that had meetings to discuss things, but I always assumed at least my mom knew what was happening. Eskimo men in kayaks, Noatak, Alaska, circa 1929. Our parents were going to meet us there after visiting with some other set netters on the way. Courtesy of U.S. Geological Survey Photographic Library. I wish Id realized that at the time. Turns out, Mom thought we were just going for a visit, maybe a few weeks, maybe a month. Private Label We sell all of our shelf-stable products to wholesale customers as a retail ready product. (Ted) Fuller at his crab cannery in Kempff Bay, 1962. Working in a cannery in Alaska is a great way to get started in the Alaska fishing industry. Alaska Seafood Company - Contact Us. The City of Craig Assembly unanimously chose Silver Bay's proposal, recognizing Silver Bay's competitive advantages such as possessing a unique combination of ownership interests, plant efficiencies, and an ability to maximize processing capacity due to fleet commitment that all position Silver Bay favorably in the seafood industry. My mom believed things were coming to a crisis point for us when we left Ouzinkie. The Anchor Line Packing Co. established and operated a small shore cannery on the Kenai River. . Fish & Wildlife Service. Contact us via phone at 1-800-451-1400. Our products use only Wild Caught Alaskan Seafood and not farmed fish. In 1945 the packing name was changed to Seater Packing Company. The entire plant and its operations became dependent upon the outside connection of the ALASKA railroad, delivering the tin ends and can bodies and taking away the still cooking pallets of canned salmon. In 1947 the company was reorganized and packed under the name of the Anderson-Kenai operation. Jefferson Moser in 1900. In 1942 the Berry Packing Co. operated the plant. Finally, because we know you love your pet, we place the same care in selecting only the finest ingredients for our pet treats. Also be assured there are No nitrites or nitrates added. But part of me still longs for the way I felt there, the others I knew there. Unlike other facilities, we do NOT use farmed fish or fish that was not born Wild in Alaskan Waters. Mom says a ton of money went through that plant, as endless boatloads of raw shrimp were caught, processed and sold to our eager market in Great Britain. The canning process consists of the iron chink machine, working the slime table, feeding the feeder machine, managing the patching table, loading the retort cookers, sorting the sealed cans, and preparing pallets for shipment. The Nikishka Bay Packing Co. put up a small pack at Nikishka Bay near East Foreland on Cook Inlet. . Additionally, we use all only Wild Caught Alaskan Salmon to produce the finest pet treat for your furry companion. Some of them have been working canneries for many years, such as Minnie who lives in Wasilla and commutes to work, often staying and sleeping in her car when working into the wee hours of the night. Today the industry still plays an important role in the Alaskan economy, providing summertime employment for people from remote area and market for fisherman to earn the money they need to sustain them throughout the remainder of the year. Port Bailey Cannery lies at the north end of Kodiak Island. There simply was nowhere else. If anyone has any pictures or stories of events or characters from the Alitak area, please contact Rick Metzger at alitakrat@aol.com. The overall period of significance for canneries in Alaska begins in 1878, when the first two canneries opened, and ends in 1936, when salmon production peaked at 130 million. Like many others in Ouzinkie at that time, I was fortunate to live and survive a few years very close to the edge. "@context": "http://schema.org", Watch on. If you do not see the order quantity you are looking for in our shop, we do take custom orders over the phone, please contact Alaska Seafood Company at 1-800-451-1400. In our boredom we decided to climb the mast which led to my first encounter with Winn F. Brindle. And Ive always referred back to that time for pretty much everything that makes me who I am. Our cannery has operated continuously since 1899. We arrived at Kodiak on a cold, gray day. From the earliest know inhabitants of Alitak, to the Russian fur traders, the sealers and otter poachers, the whalers, the gold seekers, military operation, the accomplishments of the men whose namesakes mark the prominate geography, shipwrecks, competition between the canneries and fisherman, inventors, eccentrics and many more, all had a hand in the history of the Alitak cannery . Squeezed between Elmendorf AFB, Terminal Yards and downtown Anchorage you can almost hear the cannery breathe a sigh of relief to be connected on a waterway to the open ocean waters. SBS Craig opened in 2009 with a daily processing peak capacity of 1.3 million round pounds. NPS / Glacier Bay National Park & Preserve Archives. Freight by barge is limited to one North Bound and South Bound Shipment out of Juneau Alaska per week. It was here that a shy 12 year old could sit in a corner munching a cookie with hot chocolate and overhear stories of who was who and how it was back when. Retort pouch technology is basically a soft flexible flat can technology. Located in Juneau Alaska we use only Wild Alaskan Seafood caught and processed fresh here in Alaska. Large flat-bottomed vessels are often brought into the mouth of the creek and unloaded next to a concrete ship that is permanently dug into the Terminal Yards fill at the mouth of Ship Creek. In 1941 the company reorganized and operated as the Standard Packing Co. Starting in Southeast Alaska in 1878 and growing to a peak in 1936 with a pack of 8.4 million cases, the salmon canning industry has had a powerful impact on the economic and sociological development of Alaska as a territory and as a state. P277-4-52, James Wickersham Photographs, Alaska State Library. half, and quarter-pound can lines. For example, like me, Mom wasnt thrilled that my brother and I had to sleep in the cannerys brightly lit office at the far end of the dock over the water that first summer. A cannery can process . And then we vacuum pack it in high-quality poly-bags. from $99.95. Alaska Seafood Company: Shop - Wild Alaskan Seafood - Free Shipping I remembered some, verified some and forgot some. During this process, each can is weighed to ensure it contains 6 ounces of Delicious Wild Alaskan Seafood. We're Petersburg Fisheries, a division of Icicle Seafoods, Inc. We are the oldest operating seafood plant in Alaska. Processing herring at the Ship Creek facility in 1972. Buy your Alaska Seafood Wholesale Products from us TODAY! Silver Bay commenced operations in May 2014 for the Togiak Herring Fishery and in June 2014 for the Bristol Bay Salmon Fishery. The shelf-life of these products are minimum expectations and are based commercial lab testing of our products. Alaska Packers' Association - Wikipedia Post Jobs, Search Resumes, Build a Company Profile. A cannery is involved in the processes of canning, a method of preserving food in which the food contents are processed and sealed in an airtight container. Lots of people who work on boats and spend their careers fishing got their start working in Alaska salmon canneries. However, if you choose not to label your own product, we can apply your private label for you. Jutting into this fill and coming right up to the cannery road, is little estuarine bay of vital importance to the cannery. The Mainland Fisheries Co. purchased the holdings of the Cape Douglas Canning Co. plant at Suikshak Lagoon. Some examples are, retort pouches, cans, jars, salmon jerky, and Pet Treats. First, it is Skillfully Hand Fillet into approximately 3/4 lb portions. form of new jobs, growth in related business interests, I especially hated it when theyd sometimes stroll through the processing plant, arm in arm, while my friends and I worked on the fish pick line. It was the right decision and I dont regret it. Much of the property the cannery is located upon is on old fill from early day excavation projects in surrounding areas. I remember quiet discussions at home, visits to my uncles where they talked loud about the preparations for fishing and stories of great bears roaming the beaches. Little did I know that this day would be the first day of a 54 season career of fishing and working for the Alitak cannery and that I would someday be a part of over half of the history of the Alitak Cannery. Thanks! The U.S. military has long used it in the production of its MRE (Meals Ready To Eat). As a result, it may not look exactly as it did on the original page. We smoke and can wild Alaska seafood, carrying on the craft and time-honored traditions of the region in the small seaside town of Klawock, home to Alaska's very first salmon cannery more than a century ago. With over 33,000 miles of coastline, it makes sense that the fishing industry is the third largest industry in the state of Alaska, behind the oil industry and tourism. The plant was operated by the Polar Sea Foods Co. for a time and it discontinued operations in 1950. Alaska Seafood Company was the first facility in Alaska to produce smoked salmon in the retort pouch. Frank McConaghy Co. operated a floater at Zachar Bay. Finally, at the peak of perfection, we carefully remove it from our smokehouse and thoroughly inspect it. Mostly I remember my mothers tears when we all said good bye to my father at the SEATAC airport and watched as he boarded the PNA Constellation for the 7 hour direct flight to Kodiak. Wild Salmon Our Locations For those customers in the continental United States, we forward shipping from the Barge company to a third party shipping agency of your choice. We also offer boneless smoked and unsmoked Wild Alaskan Salmon and Halibut hand-packed in traditional cans. We are always here to answer questions regardless of the method you choose. Sockeye & Cod Monthly Subscription. Silver Bay Seafood is an integrated processor of frozen, salmon, herring and squid products for domestic and export markets. Bartlett Cove Canneries - U.S. National Park Service Washington-based Fidalgo Island Packing was building a cannery near Inman Hill, just south of Ketchikan Creek and the owners of the Alaska Packers Association Cannery near Loring, 20 miles to the north, were furious. There it awaits maintaining all of its Wild Deliciousness, for discerning palates around the country. I loved that. It was here at Alitak that I was introduced to the long, long tradition of mug up at the Alitak cannery. Alaskan Whitefish Monthly Subscription. Who has ever heard of such a thing dive bombing seagulls, noiselessly heading for your head? Gilbert A. Vanborg hand packed smoked salmon in small quantities at Cordova. Dismiss, Hot Smoked / Kippered Wild Alaskan Seafood. Additionally, private labeling can sometimes reduce shipping costs. About Us: Alaska Seafood Company Alaska Seafood Company was founded in 1987 and remains the only cannery in Juneau Alaska. Bay directly, and with the exclusively-local contracting Nothing was unimportant. Contact Us - Alaska Seafood Company - Juneau Alaska At 10 am, 3 pm and again at 8 pm long tables were set with coffee, hot chocolate, cookies, pastries and cold cuts for the cannery crew and after their break the tables were left full for the fishermen. The scows are placed out in the spring at strategic locations on the east side of Cook Inlet from Boulder Point to Fire Island and on the west side from Tyrone to West Foreland. No wonder one can walk along a wall in the warehouse and come upon a window in the wall whose top edge is below the waistline. But if you prefer, we also have 1.25 Lb un-sliced Lox fillets for you to slice to your preferred thickness. By the end of 1950, only 37 were in operation. And the Mango Chipotle jerky contains just a dash of mango and chipotle for flavoring without the heat. This is why Alaska Seafood Company only uses Alaska salmon considered fit for human consumption in these pet treats. Our web site provides information about our company and products and about Alaskan seafood in general. As the years and seasons progressed the old timers faded away and I found myself being the one telling the stories at mug up and being asked how it was back then and who was who at Alitak. Hungry? Not to mention you get to live and play in some of Alaskas coolest and most successful coastal towns. recovering from the pulp mill closure in 1993. We primarily manufacturer and wholesale Wild Caught Alaskan Seafood. Between 1878 and 1950, 134 canneries were constructed in the state, 65 of which burned. As the capital cities only cannery, we are one of the Nations most versatile wholesalers, with more variety then most of our competitors. For that reason, we understand the importance of putting out a quality canned product. The Kadiak Fisheries Co. completed construction of a modern cannery at Port Bailey, 40 miles northwest of Kodiak. "address": "5731 Concrete Way, Juneau, Alaska 99801", We will provide tracking information to you via e-mail, and are always eager to assist you with any further questions you may have about our Jarred Alaskan Smoked Salmon and other products. We also provide you with the choice of Fresh Sockeye Salmon, containing enough salt to enhance the flavor, Or our signature Brined and Alder Smoked Salmon, Halibut, or Cod for canning. Many of these peoples live in the bush year-round or are Natives in remote villages and settlements who fish for subsistence. In 1942 Herman J. Sontag canned salmon in this plant under his own name. Use AlaskaJobFinder to help you find a great job in Alaska! Shelf Life Our Wholesale Alaskan Seafood Company Products are all shelf-stable and have a long shelf-life. First we carefully hand fillet each fish to 2-person serving size, approximately 3/4 lbs each. As a primary provider of Alaskan Seafood to the wholesale market, we offer a variety of products to buy at wholesale pricing. Toll Free: 800.451.1400. Machinery salvaged from the Balcom Payne plant in Southeastern Alaska was used to complete a new cannery at Kenai. Are you ready to try your hand at the art of canning fish? The B. The machinery has got to operate correctly and the people must work until the job is done. This organization incorporated as the Alaska Packers' Association in 1893. . As a result, these pouches are lightweight and have a 7-year shelf-life. Additionally, our unsliced Lox is also known for its great taste and soft texture. Haines Packing Co. - Haines, Alaska Additional custom options are available on a case by case basis. with the intent to diversify its seafoods by-products line Because we have a large number of cook certifications, we can often cut costs and time on most R&D projects. It was a mix of people such as these that I met and worked with during three summers of employment at the Anchorage cannery; 1974, 1975, and 1976. It was a thing of which they were rightly proud. These are also great jobs for college students as most of the work in done during the summer months. Cove Industrial Park, the site of the former APC pulp mill. Over 30 years of pure smokehouse craftsmanship preserved in every bite. PAF Alitak store keeper Rod, Gallen Biery photo 1962. Finally, our canned products contain NO added nitrites or nitrates, only a little brown sugar to soften the smoke. Our state-of-the-art cannery facility processes all 5 species of Wild Alaska Salmon delivered by our local fleet. The North Pacific Packing Co. put up a few cases of salmon, salmon loaf, and rock cod at Cordova. Alaska Packers Association records - Archives West You can only like salmon, working and making money just so much. Alaska Cannery and Smokehouse. Along the edges of this small embayment are skids upon which the fish scows are placed in the wintertime to protect them from the freeze up of upper Cook Inlet waters. It did. In 1938 the plant was moved to Kodiak where it operated as a floater until 1941 when a shore plant was erected. As sudden as they start, the salmon runs in upper Cook Inlet start to diminish. dock warehouse in 2007 and purchased the 187,252 SF property When Mom finally figured that out, she made a fast trip to Anchorage to gather more clothes and give away our long-suffering dogs. A first . We process. The Far North Packing & Shipping Co. beached its floating cannery, Commander, at Moser Bay on Kodiak Island and built shore installations. The fish pick line, Glacier Bay Seafoods, 1972. The Bear Cove Packing Co. put up a small hand pack at Bear Island in Cook Inlet. Over the long term, Silver Bay's Ship Creek, the waterfrontage of the cannery, is not too aptly named since few ships (or boats) can operate in a channel that fluctuates from 1 to 31 feet in 12 hours or less. From your local seafood counter to restaurants, our products are sold and served at hundreds of locations across the country and globe. from $95.95. Most Alaskan canneries are located near the docks and piers where fishing boats and tender boats unload and sell their latest catch to the cannery. It is designed to increase the daily processing capacity to 2.7 million round pounds and to expand product forms to include ikura and salmon oil. With a low 1 case order quantity, we serve customers of all sizes. W. Hume 1919; leased to P. E. Harris 1923; machinery moved to Lake Bay cannery 1925. Be first to know whenwe launch new products and restock bestsellers. Sockeye Salmon Monthly Subscription. Also it is award-winning, in 2016 we entered our Smoked Caviar into the Symphony Seafood show. Finally, the shelf-life of these products starts from the production date which we print on the product. Canneries Chetlo Harbor Packing Company, Chetlo Harbor, Washington (operated from 1912 to 1915, canning 10,000 cases of Salmon) Gulf of Georgia Cannery, Steveston, British Columbia (re-opened in 1994 as a fishing and canning museum) Kake Cannery, Alaska Kukak Cannery Archeological Historic District, Katmai National Park and Preserve, Alaska So if your base pay is $12/hr. In summer of 2015, SBS started operating one each of tall, The tender leaves and goes south for the winter before the freeze up as does the cannery crew. When their partner bought out their share after they were too exhausted to keep the plant open any longer, they enjoyed a rare taste of financial comfort. Fishing in 25 to 30 foot tidal fluctuations and murky brown water they tended their nets with outboard powered skiffs, delivering their catch to the cannery or to the shallow draft scows and tenders that operate in the inshore areas of upper Cook Inlet. Alaska Salmon Canneries | FikaCafe.net Two fillet lines were added in time for the 2015 season. investing more capital dollars into the site than any former "The Pass," as fishermen often refer to it today, is a marine passage between the Northern Gulf of Alaska and Bering Sea used by vessels up to 200 feet in length. The gold rush boomtown of Nome on the Seward Peninsula, 1900. Emard as Emard Packing Company, Inc., it survived a period of which I know little of its history. There the ever-hungry, opportunistic seagulls find it. The physical history of the Alitak cannery is easy to document from archives, news clippings, memories and old photos that can be scanned and easily assembled and published. They close up the fish camp, move back to the city or the bush and wait until next season.

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